Come and join us at The Bell for a celebration of everything British
To celebrate the Jubilee Weekend we are kicking off with a four course set menu on Thursday 2nd of June.
The four course menu with Canapés will showcase the very best produce from the four corners of
Enjoy Valentine’s Night at The Bell – £45 per person
Monday 14th February – 7:30 pm Sit Down
Pan Fried Scallop with Parsnip and Pancetta
Duo of Pork, Celeriac, Pear and Marsala Jus
Chocolate and Chilli Ganache with Chocolate and Vodka Sorbet
Re-Opening Monday 12th April
We are looking forward to welcoming you back to our newly refurbished outside areas.
In order to get everything ready for you we have taken the decision to reduce our Take Away Service to Fridays only for the next few weeks.
Our opening times will be as
Monday 25th January
Celebrate The Bard’s Birthday at Home
Haggis, Neeps and Tatties
Raspberry & White Chocolate Cranachan
Only £20 pp
Book Early to Avoid Disappointment
Due to Tier 4 Restrictions the NYE Gala Special will be served as a Gourmet Takeaway to celebrate the end of 2020
3 courses £25.00
Home Cured Rainbow Trout, Pickled Cucumber, Crème fraîche & Caviar
Confit Duck Leg, Gratin Dauphinoise, Cavolo Nero
Our Christmas Tree is up outside The Bell and the lights will be switched on when we re-open on Wednesday night!
After reviewing the new rules for Tier 2: High Alert, we have decided to open up and attempt as normal a run up to Christmas as we are allowed.
Here at The Bell we like to think of our little pub as being one of the best watering holes in Oxfordshire!
After a week of heavy lifting and months of careful planning our brand new kitchen is now in place at The Bell.