VE Day Celebration Dinner
Thursday 8th May
VE Celebration Dinner
7 pm – £40 pp
Canapés “A Fair Share For All!”
Mini Woolton Pie, Corned Beef Hash Fritter
Starter “Dig For Victory“
Garden Pea and Ham Hock Broth
Mains “Doctor Carrot”
Roast Saddle of Rabbit, Allotment Carrots Three Ways, Potato Floddies and
French Gourmet Evening
Tuesday 25th March
£60 pp
Canapés 7:30 pm
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Jerusalem Artichoke Royale with Trompette Mushroom
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Frogs Legs Beignet with Samphire and Parsley
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Gasconne Duck Breast, Pommes Boulangère, Beetroot & Wild Mushroom
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Cherry Clafoutis with Crème Anglaise
Please call 01295 670 274 to reserve your
Botomless Prosecco Lunch
Saturday 22nd March
11 am – 1 pm
£35 pp
Please call 01295 670 274 to reserve your table
Come and join us for a fun night on Saturday 31st August
Bingo & Pizza
Eyes down 8 pm
Booking essential on 01295 670 274 as events fill up quickly
Best of British Jubilee Goumet Night
Come and join us at The Bell for a celebration of everything British
To celebrate the Jubilee Weekend we are kicking off with a four course set menu on Thursday 2nd of June.
The four course menu with Canapés will showcase the very best produce from the four corners of
VALENTINE’S NIGHT
Enjoy Valentine’s Night at The Bell – £45 per person
Monday 14th February – 7:30 pm Sit Down
Amuse Bouché
Pan Fried Scallop with Parsnip and Pancetta
Duo of Pork, Celeriac, Pear and Marsala Jus
Chocolate and Chilli Ganache with Chocolate and Vodka Sorbet
